As a business committed to sustainability, it can be easy to create goals to help mitigate your environmental impact, but it is often challenging to measure the impact of those efforts through emissions accounting. That's where comprehensive training opportunities can help. In this blog post, we'll explore the various training resources available t...
Clark County proclaimed April 1-7 as Food Waste Prevention Week! Our Solid Waste Education and Outreach teams at Clark County are one of over 600 organizations working around the globe to stop food waste from ending up in the landfill. If your business is interested in becoming a Food Waste Prevention Week Partner, click here. Food waste creates 58...
We were so excited to have the opportunity to sit down with Raychel O'Hare and Elise Kittrell to discuss their role in PBS Engineering and Environmental Inc. (PBS) and how their green team has been making big sustainability wins and powerful impacts in the Clark County community. Read on to learn more! Can you describe the overall su...
April is an eventful month! From April 1-7, we observe Food Waste Prevention Week, followed by the celebration of Earth Month. Additionally, April marks Global Volunteer Month, making it a time for widespread engagement and action. This is a great time to consider how your business can engage in volunteering and join hundreds of organizations acros...
With Earth Month just around the corner, there's a buzz surrounding the topic of food waste prevention as a strategy to foster sustainability within our community. Clark County's Solid Waste Education and Outreach programs are partnering with the national campaign for Food Waste Prevention Week (April 1-7), and we encourage you to become a partner ...
